For the fourth edition of their annual strategic employee event, Atlas Copco wanted a fresh, engaging format — and we served just that.

Under the theme “The Taste of Success,” we transformed the entire meeting into a live cooking show, with beloved Belgian TV chef Albert ‘Stoemp’ Verdeyen at the helm.

From keynote speeches to strategic content, every element was seasoned with kitchen-inspired symbolism — blending teamwork, preparation, and the right ingredients to cook up a shared vision for the future.